Print
clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon print print icon squares squares icon

Tofu Thai Noodles
Print Recipe

Votes: 2
Rating: 5
You:
Rate this recipe!

DESCRIPTION SERVINGS: serving
This one knocks it out of the ballpark. Garlic, onion, celery, mushrooms, and tofu, served over a mixture of soba and lentil noodles and topped with sweet tahini sauce, cilantro, and green onion.


INGREDIENTS


INSTRUCTIONS

    Sweet Tahini Sauce
    1. Into a blender cup, place liquid aminos, vinegar, pitted dates, tahini, and water and blend on high until smooth
    Tofu Noodles
    1. Bring a pot of water to a rolling boil and add red lentil pasta and soba noodles, boiling for 7-10 minutes. Drain and set aside.
    2. In a heated pan, water saute mushrooms, celery, onion, and garlic until tender but not over cooked. Add more water as necessary.
    3. Cut tofu and add to mixture with 1-2 tablespoons of tahini sauce, turning lightly in the pan as to heat it. Don't scramble.
    4. Add noodle mixture, green onion, cilantro, and remaining Sweet Tahini Sauce and toss together.
    5. Serve in a large bowl garnished with cilantro.


    RECIPE NOTES


    SHARE RECIPE