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| DESCRIPTION | SERVINGS: | serving |
INGREDIENTS
- 1 Bananas sliced and frozen
- 2 teaspoons Unsweetened Almond Milk
- ¼ teaspoons vanilla
INSTRUCTIONS
- Chop and freeze banana slices in a large zip-lock bag. In a food processor or high speed blender,
- Blend ingredients, adding additional almond milk if necessary. If consistency is too runny, return
- Mixture to freezer for 40 minutes and then serve.
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