Mexican Buddha Bowl

Name: Mexican Buddha Bowl
Yield: 1 serving
Ingredients: 1 cup Red Lentils (cooked (or use Vegan Taco Meat - see recipe)); 1 tomatoes (diced); 1/2 cup green onion (chopped); 1/2 cup pinto beans (canned (or use Home-cooked Pinto Beans - see recipe)); 2 tablespoons olives (sliced); 3 tablespoons salsa

DESCRIPTION

SERVINGS:

serving

INGREDIENTS

1 cup Red Lentils cooked (or use Vegan Taco Meat - see recipe)
1 tomatoes diced
1/2 cup green onion chopped
1/2 cup pinto beans canned (or use Home-cooked Pinto Beans - see recipe)
2 tablespoons olives sliced
3 tablespoons salsa

INSTRUCTIONS

Drizzle with your favorite dressing and enjoy. Top with your favorite salsa

RECIPE NOTES

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By Elisha, CNC|2023-03-09T13:30:13-08:00October 19th, 2017|0 Comments

About the Author: Elisha, CNC

Elisha is the founder of the Eat to Live Support Group on Facebook, a community of 65k plus whole-food, plant-based eaters. Elisha began blogging about this lifestyle in 2010 after discovering that it was a treatment for years of yo-yo dieting and disordered eating. Today she is a mentor to thousands who are striving to adopt this lifestyle.

Mexican Buddha Bowl

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Mexican Buddha Bowl

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