
DESCRIPTION | SERVINGS: |
INGREDIENTS
- 1/4 cup eggplant chopped
- 1/4 cup mushrooms preferred portobello sliced
- 1 tomato chopped (1/4 cup chopped)
- 1/4 cup cucumber chopped
- 1/4 cup shredded Purple cabbage
- 1/4 cup Arugula
- 1 whole grain pita bread
- 2 tablespoons Vegetable Broth
- 2 tablespoons Nutritarian Hummus (Link in recipe notes)
INSTRUCTIONS
- Water sauté mushrooms and eggplant in a heated pan with vegetable broth (instead of water).
- once eggplant and mushrooms are soft, fill your pita with grilled veggies and other ingredients
- Serve with Nutritarian Hummus
RECIPE NOTES
This grilled veggie sandwich is SO GOOD!! But the hummus is key. Grab the hummus recipe HERE. And if you're using the customizable meal plan, make sure to drag the hummus in to your calendar along with this recipe - that way it shows up in your shopping list!
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