Grilled Veggie Kabobs

Name: Grilled Veggie Kabobs
Yield: 1
Ingredients: 2 tomatoes; 1 zucchini (chopped); 1 yellow onion; 2 Radishs; 1 Sweet peppers (Chopped into 1squares)

DESCRIPTION

SERVINGS:

Fresh Cumin Dressing (Marinade)

INGREDIENTS

2 tomatoes
1 zucchini chopped
1 yellow onion
2 Radishs
1 Sweet peppers Chopped into 1squares

INSTRUCTIONS

You could skewer the veggies and stick them on the grill alone. Their natural juices will taste delicious after a few minutes over the fire.
OR you can do this...
Marinate the veggies in the Fresh Cumin Dressing and then skewer and place on grill. YUM. Link to the dressing in the description...

RECIPE NOTES

Fresh Cumin Dressing Link

SHARE RECIPE

By Elisha, CNC|2023-03-09T13:48:26-08:00June 19th, 2017|0 Comments

About the Author: Elisha, CNC

Elisha is the founder of the Eat to Live Support Group on Facebook, a community of 65k plus whole-food, plant-based eaters. Elisha began blogging about this lifestyle in 2010 after discovering that it was a treatment for years of yo-yo dieting and disordered eating. Today she is a mentor to thousands who are striving to adopt this lifestyle.

Grilled Veggie Kabobs

About the Author: Elisha, CNC

Leave A Comment Cancel reply

Recent Posts

Grilled Veggie Kabobs

Share This Story, Choose Your Platform!

About the Author: Elisha, CNC

Leave A Comment Cancel reply

Recent Posts