Creamy Vegan Tomato Pasta
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DESCRIPTION SERVINGS: servings
This nutritarian cheesy pasta dish is delicious and a comfort food at its best. But the best news is that it's dairy free - made with cashews, nutritarian yeast, potatoes, and a few other bonus ingredients. For a gluten free option, use a lentil pasta for this one.


INGREDIENTS


INSTRUCTIONS

  1. Easiest recipe in the world. Boil pasta.
  2. in a heated pan, water saute roma tomatoes and portobello mushrooms on low until pasta is done cooking.
  3. Drain pasta and stir all ingredients together until spinach is slightly wilted.


RECIPE NOTES

Do not pick up this recipe without grabbing the Creamy Vegan White Sauce recipe!  It's SO simple, and an amazing after-school dish for the kids (or dinner after a long, hard day).  LOVE me some nutritarian comfort food!!

 


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