This delicious recipe was inspired by two of Dr. Fuhrman’s daughters, Cara and Jenna, from @doctorsdaughters on Instagram!This dish was one of their favorites growing up! I made a version of it in the ETLD Test Kitchen and it blew my socks off. I could eat a pound of Kale with this recipe… Seriously. We just added mushrooms, and a little lemon and garlic… SO GOOD!!! Get recipes and TONS of inspiration by following their page on Instagram, @Doctorsdaughters!
Elisha is the founder of the Eat to Live Support Group on Facebook, a community of 65k plus whole-food, plant-based eaters. Elisha began blogging about this lifestyle in 2010 after discovering that it was a treatment for years of yo-yo dieting and disordered eating. Today she is a mentor to thousands who are striving to adopt this lifestyle.