Vegan Corn Chowder - - yellow onion, red pepper, yellow potatoes (peeled and chopped), celery stalks (chopped (1 cup)), Vegetable Broth, corn ((drained)), Apple Cider Vinegar, lite coconut milk, Smoked Paprika, dried parsley, In a large stock pot, water sautée red pepper, chopped onion and celery until soft (around 5 minutes); Add chopped [...]
Brown Rice Stir Fry - - fresh ginger root (grated), Cloves garlic (chopped/minced), brown rice (cooked ), celery stalks (chopped), frozen pineapple, Broccoli (chopped ), yellow onion (chopped), red bell pepper (chopped), carrots (chopped or shredded), Vegetable Broth, liquid aminos, In a heated pan, water sauté chopped garlic, carrots, celery, bell peppers, broccoli, [...]
Best Ever Lentil Soup - This lentil soup is my absolute favorite. I prep this soup practically every week and then warm it up with whatever "fusion" I'm feeling that day. Italian (adding marinara and fresh chopped basil) Thai (stirring in coconut milk, thai seasonings and lime), Indian (coconut milk and curry powder!) [...]
I tried many vegan cheese recipes before drumming up this one. It's the best I tell you. You can eat it over pasta and veggies (Lentil Pasta is my fave) or add green chilis and diced tomato and you've got yourself some mighty fine vegan queso dip. Mmmmm Mm.
A quick, savory breakfast
In a hurry? Make theses tacos in 15 minutes or less!
Hearty, flavorful soups are going to be your SAVING GRACE as you start a nutritarian diet. The soups here are filling, delicious, and packed with nutrients - everything you need to combat that nasty hunger monster. If you're a fan of curry, you're in luck with this lentil cauliflower soup. SO GOOD.