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Pumpkin Alfredo Pasta – By Chloe’s Lean Cuisine

Chloe Stein is a beacon in the plant-based world and we are thrilled to feature her on Eat to Live Daily! She's had tremendous results living this lifestyle (both for weight loss and lowering cholesterol) and she's translated that passion for health into her own thriving career as a plant-based chef. Chloe offers online cooking [...]

By |2019-09-19T14:20:09-07:00September 19th, 2019|0 Comments

Creamed Kale + Mushrooms

This delicious recipe was inspired by two of Dr. Fuhrman's daughters, Cara and Jenna, from @doctorsdaughters on Instagram! This dish was one of their favorites growing up! I made a version of it in the ETLD Test Kitchen and it blew my socks off. I could eat a pound of Kale with this recipe... Seriously. [...]

By |2023-03-09T12:39:14-08:00October 10th, 2018|0 Comments

Caramel Apple Dip

Caramel Apple Dip - - pitted dates, water, coconut milk, vanilla, In a microwave safe dish, heat pitted dates in 1 cup water for 2 minutes. ; Drain water (don’t forget this part) ; Into a blender cup, add soaked, soft dates with remaining ingredients and blend on high until your sauce is smooth. ; [...]

By |2023-03-09T12:43:25-08:00October 7th, 2018|0 Comments

Nutritarian Stir Fry Sauce

Nutritarian Stir Fry Sauce - - water, Dates, Tahini, tamari sauce, Pour 1/2 cup water over dates in a microwave safe bowl. (remove pits from dates); Microwave on high for 1 minute; into a blender cup, pour date/water mixture and remaining ingredients and blend on high until smooth; Pour mixture into a mason jar and [...]

By |2023-03-09T12:45:29-08:00July 19th, 2018|0 Comments

Creamy Vegan White Sauce

. Creamy Vegan White Sauce - Oh my word, this is good.  This sauce can be mixed up in so many ways.  It's the perfect creamy base for creamy white vegan enchiladas, vegan chowder, and of course, stroganoff, Alfredo,  (or any other creamy Italian dish for that matter) Enjoy! - onion, Cloves garlic, Yukon gold [...]

By |2023-03-09T12:50:05-08:00May 17th, 2018|0 Comments

Lentil Pizza

Lentil Pizza - - Pizza Crust : Red Lentils (soaked at least 1 hour), water, Cloves garlic, baking powder, Pizza Toppings: marinara sauce, Pineapple (sliced), red peppers, mushrooms, Fresh Cilantro, Rinse and drain soaked lentils.; Preheat oven to 425 degrees.; Blend ingredients in high-speed blender until smooth; Spray pan lightly with olive oil spray (or [...]

By |2023-03-09T13:13:08-08:00February 13th, 2018|0 Comments

Tofu Thai Noodles

Tofu Thai Noodles - This one knocks it out of the ballpark. Garlic, onion, celery, mushrooms, and tofu, served over a mixture of soba and lentil noodles and topped with sweet tahini sauce, cilantro, and green onion. - Sweet Tahini Sauce: liquid aminos, vinegar, Dates, Tahini, water, Tofu Noodles: red lentil pasta, Soba Noodles, mushrooms [...]

By |2023-03-09T13:14:46-08:00February 3rd, 2018|0 Comments

Newport Nectar – Vegan Salad Dressing

Newport Nectar - Vegan Salad Dressing - Sweet. Tangy. Delicious. - walnuts, shallots, water, balsamic vinegar, Dijon Mustard, Dates, Blend all ingredients in a high speed blender and serve over salad. ; Store in an air tight container in the refrigerator.; - - Salad Dressing - Topper - -

By |2023-03-09T13:15:37-08:00January 24th, 2018|0 Comments

Sweet and Smokey Dressing

Sweet and Smokey Dressing - This dressing is really like no other. It's sweet, tangy, a little smoky... DELISH. I think you're gonna love it. - Apple Sauce, Apple Cider Vinegar, balsamic vinegar, Dijon Mustard, cinnamon, Cumin, Dates (pitted and softened in water), water, In a microwave-safe dish, heat pitted dates in 1/4 cup water [...]

By |2023-03-09T13:16:33-08:00January 6th, 2018|0 Comments

OMG Walnut Sauce

OMG Walnut Sauce - This was inspired by Rip Esselstyn's OMG Walnut Sauce. It's so so so good. Someone in the support group commented, "How have I lived 57 years without this?" LOL. Really, it's good. My one modification on the recipe was to roast the garlic ahead of time. But I you're in a [...]

By |2023-03-09T13:18:34-08:00December 14th, 2017|0 Comments

Best Ever Split Pea Soup

Best Ever Split Pea Soup - - celery stalks (chopped), yellow onion (chopped ), carrots (chopped finely), fresh herbs (Rosemary, thyme, oregano), Cloves garlic (chopped finely), Red Lentils (or any other color will work), split peas, Vegetable Broth, water ((for sautéing)), black pepper, red pepper, Water Saute chopped onion, celery, carrots, herbs, and garlic until [...]

By |2023-03-09T13:20:06-08:00December 4th, 2017|0 Comments

Vegan French Toast Casserole with Date Syrup

Vegan French Toast Casserole with Date Syrup - Holy Moly, this is good. Better than any plain old french toast, for sure. - French Toast: whole grain or french loaf, Dates, water, coconut cream ((coconut milk may be used)), ground flaxseed, vanilla, cinnamon, ground allspice, Date Syrup: Dates, water, vanilla, coconut cream ((coconut milk may [...]

By |2023-03-09T13:23:17-08:00November 15th, 2017|0 Comments

Roasted Brussels Sprouts in Creamy Cilantro Sauce

Roasted Brussels Sprouts in Creamy Cilantro Dressing - The taste combination of this dish is outstanding, even for the non-brussels-sprout-lover. The creamy/spicy flavors of the vegan Creamy Cilantro Dressing tie in beautifully with the roasted sprouts. This Nutritarian recipe is perfect as a side dish, or with added grilled veggies and served by itself. YUM! [...]

By |2023-03-09T13:24:16-08:00November 10th, 2017|0 Comments

Butternut-Brussels Pan Roast

Butternut-Brussel Pan Roast - - roasted veggies: apples (red), Brussel sprouts, pecans (or walnuts), Cloves garlic, butternut squash (medium), red onion, balsamic vinegar, liquid stevia (5-6 drops), ground allspice, water, sea salt ((optional dash of sea salt once the dish is prepared)), Quick Date Syrup: Dates (pitted), water, Heat oven to 400F.; In a large [...]

By |2023-03-09T13:25:17-08:00October 22nd, 2017|0 Comments

Cranberry-Orange Jam

Cranberry-Orange Jam - Makes about 1 cup - cranberries (fresh), orange, Dates (pitted), water, arrowroot powder, Water saute cranberries over medium heat until the berries start to pop open; In a microwave-safe dish, heat dates and 1/2 cup water on high for one minute. Drain water from heated dates.; Into a blender cup add some [...]

By |2023-03-09T13:26:31-08:00October 21st, 2017|0 Comments
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