Nutritarian Stir Fry Sauce - - water, Dates, Tahini, tamari sauce, Pour 1/2 cup water over dates in a microwave safe bowl. (remove pits from dates); Microwave on high for 1 minute; into a blender cup, pour date/water mixture and remaining ingredients and blend on high until smooth; Pour mixture into a mason jar and [...]
Nutritarian Apple Cinnamon Smoothie - - apple, steel cut oats, Unsweetened Almond Milk, Dates ((pitted)), ground cinnamon, ice ((I use about a cup)), Place all ingredients into a blender cup and blend on high until smooth; Sprinkle cinnamon on top for an extra dash of fun ; - This smoothie is so simple and delicious, [...]
Tofu Thai Noodles - This one knocks it out of the ballpark. Garlic, onion, celery, mushrooms, and tofu, served over a mixture of soba and lentil noodles and topped with sweet tahini sauce, cilantro, and green onion. - Sweet Tahini Sauce: liquid aminos, vinegar, Dates, Tahini, water, Tofu Noodles: red lentil pasta, Soba Noodles, mushrooms [...]
Creamy Coconut Curry - - onion, mushrooms, Cilantro, Curry powder, mixed frozen veggies (Asian stir fry mix with lemon grass...), tomato (chopped), ginger (chopped/minced), Cloves garlic (chopped/minced), Dates, coconut milk, Shredded Carrots, dash cayenne pepper, garbanzo beans, Vegetable Broth, lemon juice, Saute veggies, cilantro, garlic, and ginger in vegetable broth, cover and simmer for 10 [...]
Newport Nectar - Vegan Salad Dressing - Sweet. Tangy. Delicious. - walnuts, shallots, water, balsamic vinegar, Dijon Mustard, Dates, Blend all ingredients in a high speed blender and serve over salad. ; Store in an air tight container in the refrigerator.; - - Salad Dressing - Topper - -
Oatmeal Cookie Dough - - Banana, rolled oats, ground flaxseed, peanut butter ((or other nut butter)), raw walnuts, Dates ((pitted)), cinnamon, Add all ingredients into a food processor or blender. Pulse a few times until ingredients are well mixed. (If blender or food processor are not available, a mixer may be used.; Form into one-inch [...]
Sweet and Smokey Dressing - This dressing is really like no other. It's sweet, tangy, a little smoky... DELISH. I think you're gonna love it. - Apple Sauce, Apple Cider Vinegar, balsamic vinegar, Dijon Mustard, cinnamon, Cumin, Dates (pitted and softened in water), water, In a microwave-safe dish, heat pitted dates in 1/4 cup water [...]
Vegan Eggnog - - Unsweetened Almond Milk, Dates (heated to soften), vanilla, ground cinnamon, ground nutmeg, ground cloves, Bananas (sliced and frozen), Slice and freeze bananas before starting ; cover dates in 1/3 cup water and microwave on high for one minute. Let cool for 5-10 minutes. ; Drain water and pour softened/cooled dates into [...]
Creamy Citrus Dressing - This is to die for. It's won my heart over in terms of favorite nutritarian dressings. I mean... just try it and you'll understand. - Cashews (soaked in water overnight), orange juice, white vinegar, Dijon Mustard, Dates (pitted, softened ), Heat dates in a microwave safe dish in 1/3 cup water [...]
Nutritarian Peanut Butter Cookie Dough - - Cooked garbanzo beans, peanut butter (or your favorite nut butter), ground flaxseed, Dates ((if dates are not soften, they may be softened by microwaving them for 1 minute with 1/3 cup water) ), If you're warming dates in microwave, start with that and then drain and reserve the [...]
Vegan French Toast Casserole with Date Syrup - Holy Moly, this is good. Better than any plain old french toast, for sure. - French Toast: whole grain or french loaf, Dates, water, coconut cream ((coconut milk may be used)), ground flaxseed, vanilla, cinnamon, ground allspice, Date Syrup: Dates, water, vanilla, coconut cream ((coconut milk may [...]
Glazed Thanksgiving Baby Carrots - These sweet baby carrots a family favorite. We never go a thanksgiving without them! - Dates, baby carrots (washed (I don't peel, but you can!)), fresh thyme, Vegetable Broth, Heat your oven to 400 degrees. In a large stock pot, boil carrots in vegetable broth for 10 minutes. ; As [...]
Stuffed Butternut Squash - Finding a Thanksgiving main dish can be a little tricky when you're JUST moving into a plant-based lifestyle. I mean really, if you're not eating turkey... so what do you eat for Thanksgiving when you're vegan? Well, to be honest, Thanksgiving, like so many other meals, is all about the side [...]
Thai Butternut Soup - This soup was pretty much my first best friend when starting Eat to Live. It feels indulgent, and it's SO SO good during the winter months. I am confident that you will all enjoy it as well. As always, if you desire salt, sprinkle it on your soup once it's in [...]
Spiced Pumpkin Mousse - Makes 2.5 cups - Pumpkin Pie Mousse: pumpkin puree, coconut cream, Dates (pitted ), liquid stevia (5-6 drops), cinnamon, ginger, allspice, Cooked garbanzo beans (Canned is fine), Optional Whipped Topping: coconut cream, monk fruit powder ((or your choice of sweetener)), vanilla, Pumpkin Mousse: Start by placing 4 dates in a microwave [...]