I’m Shelly and I lost 125 pounds 8 years ago following ETL and have recently gained back over 20 pounds! I want to get back to my nutritarian roots to lose the weight and feel better!

Read My Journal Week By Week

Baby Asian Greens and Edamame Salad

November 20th, 2018|0 Comments

This recipe is from Farmacy Revolution’s Sara Speckels, an innovative whole-food, plant-based chef, who has an intense passion for creating elevated and nutrient-dense meals, developing innovative and exciting flavor-boosting techniques, and demonstrating that optimally healthy food can [...]

Creamed Kale + Mushrooms

October 10th, 2018|0 Comments

This delicious recipe was inspired by two of Dr. Fuhrman's daughters, Cara and Jenna, from @doctorsdaughters on Instagram! This dish was one of their favorites growing up! I made a version of it in the [...]

2018 Other Challengers – Read their journeys week by week…